Nutrition Facts
Per 100g serving
Total Fat 32.4g42%
Saturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 5mg2%
Sodium 6mg0%
Total Carbohydrate 60.5g22%
Dietary Fiber 6.5g23%
Total Sugars 47.6g
Protein 5.5g11%
Vitamin C 0.0mg
Calcium 30.0mg2%
Iron 2.1mg12%
Potassium 502.0mg11%
Magnesium 31.0mg7%
Zinc 0.0mg0%
Phosphorus 51.0mg4%